Soup Collection

I like soup. It is a fundamentally comforting food that is endlessly malleable and can be fancy or plain, as needed. Whenever the thermometer heads for zero, I think about the Heirloom Soup of my childhood, about coming in with chilly hands to a hot bowl of mystery soup that took care of the leftovers from the dinner table without waste, and provided warm, delicious meals and gave the appearance of being a single pot of perpetual, gradually mutating goodness.

Artichoke & Potato Stew

Ärtsoppa: Swedish Yellow Pea Soup

Avgolemono

Beef Barley Soup

Black Bean Soup

Borscht (Classic)

Borscht (Golden)

Brown Lentil & Tomato Soup

Butternut Squash Soup

Caldo Verde

Carrot & Fennel Soup

Chicken Alphabet Soup

Cream of (White) Asparagus Soup

Cream of Chanterelle Soup

Fennel Soup

Fiesta Tomato Soup

Kartoffel Eintopf (Potato Stew)

Harira

Mashed Potato Soup

Meatball Minestrone

Salmon Corn Chowder

Split Pea Soup with Ham

Sour Cherry Soup

Sweet Potato Bisque with Chicken

Tomato Coconut Red Lentil Soup

Tomato Tarragon Bisque

Turkey Congee