Dawna in the Kitchen
Non-stop talk about food
Recipe Collections (with photos)
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Showing posts with label
Moroccan
.
Show all posts
Showing posts with label
Moroccan
.
Show all posts
May 20, 2017
Kefta Mkaouara: Moroccan Meatball & Egg Tagine
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The very first meal that we had in Marrakech was a wonderful feast prepared by the cook our our riad (traditional Moroccan boutique hotel)...
November 23, 2016
Moroccan Eggplant Salad/Dip: Zaalouk
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One of my favourite dishes from Marrakech was an eggplant salad called Zaalouk (also spelled Zalook, amongst other variations). Moroccan cu...
October 11, 2016
Moroccan Chicken with Olives and Preserved Lemon: Djaj M'qualli bi Zeitoun
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Chicken, lemon, and olives are a delicious culinary trinity that appear together in many iterations from many cultures, especially those ar...
July 03, 2016
Harira
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I continue to be inspired by my vacation in Marrakech last year, and as you can see I have many more Moroccan recipes still to explore. H...
June 25, 2016
Moroccan Orange Slices with Orange Flower syrup
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This is an incredibly refreshing dessert, particularly after a rich meal, or a meal eaten late at night. It could also be a nice finish to ...
March 13, 2016
Moroccan Shredded Carrot Salad with Lemon Dressing
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As I mentioned in the post on Preserved Lemons , we went to Marrakech last December. It is all still in my head, especially the flavours an...
January 16, 2016
Preserved Lemon
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We spent last Christmas in Marrakech, and returned with a reignited love of North African flavours. The single most notable ingredient in M...
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