tag:blogger.com,1999:blog-10608895.post113494251110039589..comments2024-03-06T23:28:16.564-08:00Comments on Dawna in the Kitchen: From My Rasoi - Bengali DalDawnahttp://www.blogger.com/profile/06783668751520357959noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-10608895.post-42455826669584011182017-03-31T03:44:10.444-07:002017-03-31T03:44:10.444-07:00This comment has been removed by the author.Dawnahttps://www.blogger.com/profile/06783668751520357959noreply@blogger.comtag:blogger.com,1999:blog-10608895.post-1136393284027913172006-01-04T08:48:00.000-08:002006-01-04T08:48:00.000-08:00Hey Dawna,This is a great recipe. I make dal and r...Hey Dawna,<BR/><BR/>This is a great recipe. I make dal and rice as a one-dish meal so often, this wonderful variation will be a great. Thanks!GourmayMasalahttps://www.blogger.com/profile/13242762764188686608noreply@blogger.comtag:blogger.com,1999:blog-10608895.post-1135183297687216682005-12-21T08:41:00.000-08:002005-12-21T08:41:00.000-08:00Hi Sailu,This dish has evolved over many years - i...Hi Sailu,<BR/>This dish has evolved over many years - it started as something that I called "Golden Soup" in my madcap soup-making days. The coconut milk got added then to perk up a dish that didn't have enough silkiness to it. As I've become more and more fond of Indian food, the Indian ingredients and techniques seeped in and took over the dish!Dawnahttps://www.blogger.com/profile/06783668751520357959noreply@blogger.comtag:blogger.com,1999:blog-10608895.post-1135044710651766722005-12-19T18:11:00.000-08:002005-12-19T18:11:00.000-08:00Dawna,thanks for sharing this recipe and a great e...Dawna,thanks for sharing this recipe and a great entry too.<BR/>I love masoor dal and am going to try this one ..love the idea of coconut milk in the dal.sailuhttps://www.blogger.com/profile/10762075996699855205noreply@blogger.com